PBW

PBW (Powdered Brewery Wash) is a buffered alkaline cleaner with active oxygen and exemplary cleaning capacity. It is safe to use and harms neither you, the environment nor the equipment. PBW is at least as effective as caustic soda but is completely free of its negative features. PBW is used by breweries for CIP (Cleaning in Place) and is also very popular among home-brewers. Recommended dosage for home-brewers is 2 oz per 5 gallons, or 57 g per 19 litres, or 0.3%. This corresponds to 2 tbsp per 10 litres. Breweries usually use 1-2 oz per gallon, or 0.75-1.5%, depending on degree of contamination. For lighter cleaning a lower concentration will suffice. Recommended contact time is 30 minutes for mashing, sparging and boiling vessels and barrels, and 5-10 minutes for hoses. Longer contact time than three hours can be dangerous to the equipment and especially plastic details which are much more sensitive than steel and glass. Recommended temperature: PBW can be used in a cold solution, but is more effective at higher temperatures. However, do not exceed 70 °C. Rinse with water afterwards.

PBW (Powdered Brewery Wash) is a buffered alkaline cleaner with active oxygen and exemplary cleaning capacity. It is safe to use and harms neither you, the environment nor the equipment. PBW is at least as effective as caustic soda but is completely free of its negative features. PBW is used by breweries for CIP (Cleaning in Place) and is also very popular among home-brewers. Recommended dosage for home-brewers is 2 oz per 5 gallons, or 57 g per 19 litres, or 0.3%. This corresponds to 2 tbsp per 10 litres. Breweries usually use 1-2 oz per gallon, or 0.75-1.5%, depending on degree of contamination. For lighter cleaning a lower concentration will suffice. Recommended contact time is 30 minutes for mashing, sparging and boiling vessels and barrels, and 5-10 minutes for hoses. Longer contact time than three hours can be dangerous to the equipment and especially plastic details which are much more sensitive than steel and glass. Recommended temperature: PBW can be used in a cold solution, but is more effective at higher temperatures. However, do not exceed 70 °C. Rinse with water afterwards.

Multi-purpose cleaner for use in the beverage and food industry. PBW Liquid brings you the proven quality and cleaning power of regular PBW but with the added convenience of a liquid product. Easy to use: mixes easily into a solution even at lower water temperatures (range 10-77°C)Powerful formula: removes stubborn stains and residues of caked-on starch, proteins and fatty acids from hard-to-reach areas, by simply soaking and rinsingGenerates 4-5% oxygenExcellent hard water toleranceConvenient and fast: PBW Liquid mixes quickly into a solution, ideal for applications where the cleaning agent is pumped around, e.g. for use in CIP applications or in canning lines and keg cleaners.Safe for use on stainless steel, rubber, soft metals and plasticsDo not use on TeflonMultilingual label Directions for useAdd 7.5-15 ml per litre of water. Scrub or soak for 25-30 minutes (the colder the solution, the longer the contact time needed). Then rinse with water of the same temperature.  Keep out of reach of children.